Corn and Feta Baked Eggs
by ADMIN on SEPTEMBER 2, 2011 How many ways can you cook an egg? I must admit, this was my first ‘baked’ egg – and it was not only easy,...
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Eggs in a Nest
by ADMIN on JUNE 29, 2011 Eggs are a nutrient-packed protein source – and a great addition to any diet. Cooking the egg over-easy in the...
Cottage Cheese ‘Souffle’
by ADMIN on JANUARY 27, 2012 Souffle’s can be intimidating – even though they aren’t as fragile and scary to make as they sound. That’s...
Cheddar Polenta Souffle
by ADMIN on MARCH 5, 2012 Unlike the Cottage Cheese ‘Mouffle‘ (Mock-Souffle!), this recipe follows more closely guidelines for making a...
Pesto Tomato Frittata
by ADMIN on JUNE 18, 2012 Oh. My. Goodness. Seriously. There aren’t many words to describe this dish other than: Easy De.Lish.Us...
Baked Tomatoes stuffed with Quinoa
by ADMIN on JUNE 26, 2012 Tomatoes are wonderful, wouldn’t you agree? So beautiful and versatile. You can use them in salsa, guacamole,...
Tomato Ricotta Pie
by ADMIN on OCTOBER 19, 2012 I know what you’re thinking: Tomato Ricotta Pie… how can that be healthy? Because I said so. Hah. No. ...
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