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Peanut Dipping Sauce

by ADMIN on DECEMBER 6, 2011

This peanut sauce is quick, easy, and delicious. It can be used to drizzle on top of spring rolls, baked tofu, chicken, or veggies after cooking – or even to toss into a pasta dish. TIP: For garnish, sprinkle chopped peanuts on top! Sauce keeps for up to a month in the refrigerator. Peanut Dipping Sauce Prep time: 5 mins Total time: 5 mins Serves: 6 Creamy, peanut sauce


  • 3 Tbsp peanut butter (smooth)

  • 1 Tbsp lemon, freshly squeezed

  • 3 tsp sugar

  • 1 Tbsp soy sauce

  • 2.5 Tbsp warm water


  1. Whisk together all ingredients.

  2. Makes 6 servings of 1 Tablespoon each. Or can be used to toss into a pasta dish.

  3. Drizzle on food and enjoy!


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