Savory Corn and Feta Wheat Biscuits
by ADMIN on SEPTEMBER 6, 2011 Sometimes you want a bit more for your breakfast or dinner than just a simple piece of toast or a plain...
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Tomato Edamame Salad
by ADMIN on MARCH 18, 2013 This summer I started my first garden. I started all my plants from seed. And even though I started too late...
Roasted Garlic Walnut Pesto Hummus
by ADMIN on AUGUST 16, 2011 It’s a mouthful of a name, but completely worth every bite! My husband and I loved combining pesto with...
3 Bean Salad
by ADMIN on OCTOBER 10, 2012 Sugar snap peas. Shelled edamame. Chick peas. Basil. A delectable combination if you ask me. Especially...
3 Bean Salad
by ADMIN on OCTOBER 10, 2012 Sugar snap peas. Shelled edamame. Chick peas. Basil. A delectable combination if you ask me. Especially...
Tomato Edamame Salad
by ADMIN on MARCH 18, 2013 This summer I started my first garden. I started all my plants from seed. And even though I started too late...
Wild Salmon with Walnut Pesto
by ADMIN on JULY 13, 2011 Though this picture may not do the recipe justice, salmon topped with pesto is an extraordinary combination! A...
Spiced Salmon Rub
by ADMIN on JULY 13, 2011 Though this spice rub works wonders for salmon, it’s versatile enough to use on any of your favorite fish. And...
Warm Greek Salmon Wraps
by ADMIN on SEPTEMBER 21, 2011 Don’t know what to do with canned salmon? How about salmon with the flair of greek: kalamata olive,...
Spaghetti Squash with Chickpea Tomato Sauce
by ADMIN on OCTOBER 9, 2011 Want a quick ‘n’ easy meal? This meal takes only 20 minutes from start to finish! This hearty meal is...
Creamy Tomato Basil Soup
by ADMIN on FEBRUARY 18, 2013 One of our favorite restaurants has a tomato basil soup that is to die for. We absolutely love it. I never...
Corn and Feta Baked Eggs
by ADMIN on SEPTEMBER 2, 2011 How many ways can you cook an egg? I must admit, this was my first ‘baked’ egg – and it was not only easy,...
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